Treviso by Mallozzi's
Every Sunday starting at 10:30am with reservations thru 1:30pm. The buffet is $21.95 per person for adults.
April 24th Menu:
Baker’s Showcase to include an assortment of freshly baked rolls, coffee cakes, scones, fruit and cheese danish, just to name a few. Assorted cereals, granola and Greek yogurt. Crispy Bacon and Roasted Breakfast Sausage ~ Caribbean Breakfast Potatoes (Sweet Potatoes and Plantains Fried Golden Brown with Sweet Peppers and Onions) ~ Caprese Egg Scramble (Fresh Tomatoes and Basil, Toasted Garlic, Melted Mozzarella, Balsamic Glaze) ~ “Old Fashion” French Toast (Maraschino Cherries, Sweet Bourbon Glaze, Orange Vanilla Cream)
Make Your Own Belgian Waffle Station accompanied with whipped cream, sliced strawberries, blueberries, maple syrup, honey and creamery butter.
Chef Attended Omelet station with a variety of cheeses, seasonal vegetables and cured meats.
Carving Station featuring Blackened Prime Rib of Beef with Chimichurri Demi-Glace ~ Sriracha and Hoisin Glazed Pork Ribs with a Mandarin Orange Coleslaw
Seafood Display to include but not limited to all you can eat Shrimp Cocktail with Zesty Cocktail Sauce, Smoked Salmon Display ~ Chilled Seafood Salad ~ Chilled Seafood Salad ~ Teriyaki Seared Blue Fish (Black and White Sesame Seeds, Cucumber Wasabi Puree)
Chicken Pastina Soup ~ Broccoli Cheddar Soup
House Salad with Traditional Garnishes ~ Chicken Bacon Ranch Pasta Salad (Grilled Marinated Chicken, Cherrywood Smoked Bacon, Tomatoes, Shaved Lettuce) ~ Southwest Cous Cous Salad (Sweet Corn, Black Beans, Cilantro, Red Onions, Cajun Lime Vinaigrette) ~ White Bean Kale Salad (Herbed Croutons, White Beans, Tahini Dressing) ~ Chilled Green Beans (Sliced Red Onions, Blue Cheese Crumbles, Pecans, Fresh Basil
Summer Squash Casserole (Green and Yellow Squash, Mushroom Cream, Toasted Breadcrumbs) ~ Beef and Bean Chili (Black and Garbanzo Beans, Corn, Fresh Cilantro, Cornbread Croutons) ~ Loaded Mac & Cheese (Smoked Bacon, Cheddar Cheese, Sour Cream, Scallion)
Villa Italia Dessert Display to include cakes, tortes, assorted pastries and cookies, fresh carved and whole fruits
Coffee, Tea, Cranberry & Orange Juice Included
Menu Subject to Change Based on Availability
Mallozzi’s Grand Italian Buffet
Join us for a sumptuous array of regional Italian dishes that will redefine your notion of buffet dining. A weekly changing menu featuring many delicious and skillfully prepared Hot and Cold Antipasto items, Entrees, Chef Manned Pasta Station, Carving Station and Villa Italia Dessert Display. The buffet also includes unlimited soft drinks, coffee and tea. Only $19.95 per person, Children under 12 $13.95
Monday, April 24th
Soup: Broccoli Cheddar
Entrees & Side Dishes:
Baked Summer Squash in Mushroom Cream ~ Eggplant Parmesan ~ Boston Blue Fish Fra Diavlo ~ Roasted Pepper Grilled Chicken with Arugula Salad ~ Meatballs and Sausage Tomato Basil ~ Garlic and Rosemary Yukon Gold Potatoes ~ Pesto Manicotti Caprese
Carving Station: Grilled Marinated Striploin of Beef with Caramelized Onion Demi-Glace Sweet and Spicy Glazed Pork Ribs with Fresh Coleslaw
Menu to change based on availability
TAKE HOME TREVISO -
Full Chicken Parmigiana Dinner! Every Thursday night from 5-6pm, pick up your dinner to go! For only $29.95, feed a family of six with Chicken Parmigiana, Penne with Tomato Sauce, Fresh Italian Rolls with Butter, Mixed Green Salad with our House Dressing and Villa Italia Italian Cookies for Dessert! Please order before 4pm, pick up between 5-6pm, vegetarian option available upon request.
Mother’s Day Brunch
May 8, 2016 10:30am – 2:30pm
FARM TO TABLE DISPLAY ~ GRILLED MARKET VEGETABLES TOSSED IN TOASTED SPRING GARLIC & FRESH BASIL ~ SPINACH WALDORF SALAD WITH APPLES, GRAPES CITRUS AIOLI ~ BBQ POTATO SALAD WITH GRILLED CHICKEN, CHEDDAR CHEESE, CHERRY TOMATOES, ONION AND BBQ SAUCE ~ MARINATED OLIVES ~ OVEN ROASTED MUSHROOMS ~ ARTICHOKE SALSA ~ SMOKED SALMON WITH RED ONION, CHOPPED EGGS & CAPERS ~ SPRING PANZANELLA SALAD ~ FRESH BAKED ROLLS & BREADS WITH WHIPPED BUTTERS, MORNING BAKED DANISH & COFFEE CAKES
BREAKFAST STATION ~ CRISPY SMOKED BACON & MAPLE SAUSAGE ~ THREE CHEESE SCRAMBLED EGG AL FORNO ~ ALMALFI HASHBROWNS ~ RASPBERRY CHEESECAKE FRENCH TOAST
ENTRÉE STATION ~ CITRUS ENCRUSTED SALMON OVER LEMON SCENTED RICE PILAF WITH A RIESLING BUTTER SAUCE ~ CHICKEN FORRESTIER – ROSEMARY BRAISED CHICKEN THIGHS WITH A WILD MUSRHOOM VELOUTE ~ SLICED ROAST PORK SALTIMBOCCA ~ THREE CHEESE RAVIOLI ~ SUN-DRIED TOMATOES, SMOKED MOZZARELLA & ROMANO CREAM SAUCE
CARVING STATION ~ TOP ROUND OF BEEF AU POIVRE ~ GINGER LIME MARINATED FRENCHED TURKEY BREAST
SWEET ENDINGS ~ VILLA ITALIA PASTRIES & COOKIES ~ WHOLE & CARVED FRUITS
COFFEE, TEA, SOFT DRINKS INCLUDED
$29.95 FOR ADULTS ~ $15.95 CHILDREN 12 TO 5 YEARS OF AGE ~ UNDER 5 NO CHARGE
8% NYS Sales Tax and Gratuity Are NOT included.
Available at Two Locations – Reservations Recommended
Treviso by Mallozzi’s, 257 Washington Ave Ext, Albany, NY 12205 518.456.0292
Mallozzis, 1930 Curry Road, Schenectady, NY 12303 518.355.0340
Mallozzi Family Gift Certificates!
Gift Certificates make the best gifts, take the guessing out of those hard to buy for friends and family members! Buy them a gift that always fits and always pleases! Our NEW Mallozzi Family Gift Certificates can be purchased for any denomination and redeemed at any of our facilities or purchase them On-Line at www.mallozzifamily.com. We’ll even send out a handwritten note card with your personalized message to your recipients at no additional charge to you! And best of all, they never expire! Gift Certificates also make great Corporate Gifts.
Hours of Operation
Grand Italian Buffet
Monday 5:00pm – 8:00pm (Reservations highly recommended)
Banquets, Events and Catering
Monday – Sunday Breakfast, Lunch and Dinner
Monday – Friday 9am – 5pm, Saturdays & Sundays by appointment
For Buffet Reservations please call 518.456.0292 ext 2305